taco tuesday kit

In this Kit:

• chili powder, dark, smoked
• taco seasoning, no salt
• adobo powder, mexican
• hint of garlic, jalapeno
• fajita seasoning
• nacho blend

Taco Tuesday! Dive into the world of South of the Border delights, including tacos, fajitas, chili, beans, and rice dishes. Combine and match our versatile blends to create mouthwatering meals. Whether meat, cheese, or veggies, our spices ensure a flavor fiesta with endless possibilities for quick South of the Border meals.

Menu Ideas

Classic Tacos:
   - Meat: Ground beef, chicken, or turkey.
   - Spices: Taco seasoning, no salt.
   - Toppings: Shredded lettuce, diced tomatoes, grated cheese, sour cream, and avocado slices.
   - Note: Sauté the meat with taco seasoning for a classic, flavorful taco base.

Smoky Chicken Fajitas:
   - Meat: Chicken breast or thighs.
   - Spices: Fajita seasoning and a hint of garlic, jalapeno.
   - Veggies: Sliced bell peppers, onions.
   - Note: Marinate the chicken with fajita seasoning and garlic-jalapeno blend, then grill or sauté with veggies.

Vegetarian Chili:
   - Base: Black beans, kidney beans, corn, diced tomatoes.
   - Spices: Chili powder, dark, SMOKED, and adobo powder.
   - Toppings: Chopped cilantro, shredded cheese, a dollop of sour cream.
   - Note: Cook beans and veggies with chili powder and adobo for a rich, smoky flavor.

Mexican Rice:
   - Rice: Long-grain white or brown rice.
   - Spices: Adobo powder and a hint of garlic, jalapeno.
   - Add-ins: Diced tomatoes, peas, corn, and bell peppers.
   - Note: Sauté the rice with spices and veggies, then cook with broth until tender.

Loaded Nachos:
   - Base: Tortilla chips.
   - Toppings: Seasoned ground beef or chicken (taco seasoning, no salt), black beans, shredded cheese, jalapeños, olives, diced tomatoes.
   - Spices: Taco seasoning for meat, hint of garlic, jalapeno for extra kick.
   - Note: Layer chips with toppings and bake until cheese is melted, then top with fresh ingredients like cilantro and sour cream.

Cheddar Nachos:
 - Base: Tortilla chips.
 - Cheese Sauce: Natural cheddar cheese.
 - Spices: Nacho blend.
 - Toppings: Black beans, diced tomatoes, jalapeños, olives, green onions, and sour cream.

 - Note: Melt natural cheddar cheese and mix with nacho blend to create a rich, creamy cheese sauce. Pour over tortilla chips and top with additional toppings for a decadent nacho experience