garlic, granules, premium, domestic

Our Premium Domestic Granulated Garlic is born from the rich soils of the United States and nurtured by multi-generational farmer partners; each granule carries a legacy of agricultural dedication and culinary passion. Planted, harvested, and processed in Gilroy, California—renowned as the garlic capital of the world, this light amber to light tan free-flowing granules, with its occasional dark specs, is not just an ingredient; it's a bridge between the earth's bounty and the chef's creation, embodying the typical, aromatic essence of dehydrated garlic while upholding the highest standards of food safety and quality.

Garlic Aioli Creation: Infuse aioli with our granulated garlic to create a rich, flavorful spread that transforms sandwiches and canapés into gourmet experiences.

Signature Spice Blends: Incorporate into spice blends to add depth and aroma, perfect for dry rubs on meats or seasoning for plant-based dishes, showcasing the versatility in high-end culinary arts.

Artisanal Bread Infusions: Blend into artisanal bread doughs for a subtle, aromatic undertone, bringing a new layer of complexity to classic bakery items.

Upscale Soup and Stew Layering: Stir into soups and stews for a warmth and flavor that builds upon each spoonful, enhancing the dish's overall character without overwhelming it.

Innovative Cocktail Rimmers: Mix with salt or sugar to create unique cocktail rimmers, adding an unexpected savory note to the rim of a Bloody Mary or a savory martini.

Gourmet Popcorn Topping: Sprinkle over popcorn with fine sea salt for an upscale twist on a classic snack, perfect for high-end cinema or culinary events.

Refined Vegetable Roasts: Toss with root vegetables before roasting to achieve a caramelized, garlicky crust that complements the natural sweetness of the produce, ideal for farm-to-table dining experiences.

Ingredients: garlic