herbes de Provence

Exquisitely hailing from the sun-kissed terrains of southern France, our Herbes de Provence is an aromatic mélange of traditional herbs and intoxicatingly fragrant lavender flowers. This blend is reminiscent of an authentic Provençal summer garden, abloom with its bounty. Our Herbes de Provence proudly carries the distinctive culinary pedigree of Relais & Chateaux properties, esteemed wineries, and quaint, small coastal restaurants. This blend isn't merely a spice; it's a ticket to France's captivating culinary landscape, transcending geographical barriers and inviting you to savor Provence's robust, rustic flavors, all from the comfort of your home kitchen.

Roasted Chicken Provencal: Rub Herbes de Provence liberally over your chicken before roasting to infuse it with the intoxicating aroma of a Provençal summer, imparting a layer of complex flavors that titillate the taste buds.

Provençal Grilled Vegetables: Sprinkle our Herbes de Provence on an assortment of your favorite fresh vegetables before grilling them to perfection. The delicate herb blend will elevate the vegetables' natural sweetness, creating a melange of rustic flavors.

French Ratatouille: The timeless Provençal dish, Ratatouille, is taken to new heights when seasoned with our Herbes de Provence. It imparts a depth of flavor to the medley of eggplant, bell peppers, zucchini, and tomatoes that is truly irresistible.

Herb-Infused Olive Oil: For a quick, gourmet dip or dressing, steep our Herbes de Provence in your favorite extra-virgin olive oil. The herbs impart flavor into the oil, creating an exquisite dipping sauce for fresh crusty bread, salad dressing, and pasta.

Herbes de Provence Roasted Lamb: Create a tantalizing crust on your next roast lamb with a rub of our Herbes de Provence. The rustic, earthy flavors of the herb blend marry perfectly with the rich flavors of the lamb, creating a dish that is sure to impress at any dinner party.

Ingredients: spices, lavender flowers ultra super blue organic