mace, ground
$24.87 - $168.17
Mace is the bright yellowish-red membrane covering the nutmeg seed of a tropical evergreen tree native to the Spice Islands. Used in sweet and savory cooking, it goes well with lamb, mashed potatoes, cabbage, vegetable sauces and purees, stews, fruit puddings, and desserts.
Ingredients: mace dried
mace, blade, whole
$27.84 - $244.74
ancho, ground
$6.64 - $44.88
sage, ground
$5.73 - $38.77
allspice, ground
$7.79 - $52.69
fenugreek, ground
$4.17 - $28.22
turmeric, ground
$5.79 - $39.12
cloves, ground
$13.01 - $87.97
nutmeg, ground
$13.57 - $91.73
fennel seed, ground
$5.91 - $39.98
