Smoked Apple Barbeque adds a secret zing to a cooking repertoire for people who want to up the outside grilling game or add a delicious compliment to cooking vegetables. This blend contains domestic onion, garlic, and smoked sea salt from Hawaiian Alder and Hickory. Use this mixture on different meats or add a touch of bourbon to make a tasty glaze or sauce. Smoked Apple Barbeque also makes a great vinaigrette.
Recipes
Ingredients: apple cider vinegar powder non-GMO (non-GMO or Identity preserved source, maltodextrin, apple cider vinegar, food starch-modified), granulated brown sugar, molasses powder (molasses, maltodextrins), Hawaiian Smoked Salt (Alder & Hickory smoked coarse sea salt), spices, chiles, domestic onion, domestic garlic, natural flavors (corn oil and/or soybean oil non-GMO), malic acid non-GMO
