This multi-use blend is packed full of different textures, flavors, and aromas. These spices are seen and tasted as a tribute to the French influence of flavors found in Montreal, culminating in a blend with numerous uses. Hint of Montreal can be used in braising, stewing, sauteing, grilling, and many other cooking methods. Use to season ground pork or poultry, lamb, steaks, or to cure meats overnight. This blend is also great with fish, shellfish, and tomato sauces.
Ingredients: hand-harvested Syracuse salt, spices, domestic garlic, domestic onion, chiles